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Slow Grown Farm

100% Grass-Fed Beef Burgers

100% Grass-Fed Beef Burgers

£7.50 GBP
£7.50 GBP
Sale Sold out
Tax included.

We only add salt and freshly ground pepper to our 100% grass-fed beef to make our burgers - no preservatives, breadcrumbs or flour. We mix and press the patties by hand to give a tender, succulent burger.

Sold frozen in packs of four quarter-pound burgers.

Our Beef

Our beef was raised by us at Lavington Estate in Graffham, in the heart of the South Downs National Park.

Our rare-breed cattle's diet is comprised entirely of the wide variety of grasses and wildflowers they graze, plus the hedgerows and trees they browse.

By ranging the estate, with careful management, our cattle help to restore a woodland pasture setting. This creates more habitat, thereby helping to increase biodiversity.

Ingredients

Cooking Instructions

Cook on a BBQ, or in a hot pan with a little oil. Cook for 5-6 minutes on each side. Ideally use a meat probe thermometer to avoid overcooking - take off the heat when the internal temperature reaches 71 degrees centigrade.

Delivery

Our 100% grass-fed beef is only available for collection at Slow Grown HQ (GU28 0LR).

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