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Slow Grown Farm

Higher-Welfare Unsmoked Streaky Bacon

Higher-Welfare Unsmoked Streaky Bacon

£5.50 GBP
£5.50 GBP
Sale Sold out
Tax included.

We hand-make our bacon with classic aromatics: juniper, bay and black pepper. Our bacon is dry-aged for 3 weeks to achieve a deeper flavour to show off the quality of our pork.

Streaky bacon is for those who prefer their bacon on the fattier side - after all, fat is full of flavour.

180g pack sold frozen.

Our Pork

Our pork was raised by us in the heart of the South Downs National Park. A pig’s natural habitat is woodland and at Slow Grown Farm, our rare-breed pigs live in 10 acres of woodland where they forage for insects, nuts and plants. Our pig’s diet is supplemented with organic soy-free pig feed and the whey from our cheesemaking.

Ingredients

Woodland reared pork, sea salt, sugar, black pepper, bay leaves, juniper and curing salt (salt, preservative sodium nitrite E250 (6.25%)).

Cooking Instructions

Add the streaky bacon to a cold cast iron pan. Then, put the pan on medium heat to allow the fat to render and slowly fry the bacon.

Delivery

Our Higher Welfare Sausages & Bacon and Woodland-Reared Pork are only available for collection at Slow Grown HQ (GU28 0LR).

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