Slow Grown Farm
Higher-Welfare Rolled Pancetta
Higher-Welfare Rolled Pancetta
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Cut from the pork belly and cured with black pepper and aromatics of juniper and bay, this pancetta will infuse a real depth of flavour to any dish.
By rolling our pancetta it retains moisture, allowing it to age for longer without drying out, meaning maximum flavour.
Dice and use in pasta dishes, on pizzas and tarts and to liven up vegetables.
Cook before eating. Supplied as an 80g slice.
Our Pork
Our Pork
Our pork was raised by us in the heart of the South Downs National Park. A pig’s natural habitat is woodland and at Slow Grown Farm, our rare-breed pigs live in 10 acres of woodland where they forage for insects, nuts and plants. Our pig’s diet is supplemented with organic soy-free pig feed and the whey from our cheesemaking.
Ingredients
Ingredients
Cooking Instructions
Cooking Instructions
Delivery
Delivery
Our Higher Welfare Sausages & Bacon and Woodland-Reared Pork are only available for collection at Slow Grown HQ (GU28 0LR).
